tag:blogger.com,1999:blog-5553321873454801662.post7807309746272911527..comments2023-10-05T04:27:25.270-07:00Comments on foodista on pointe: A fine day at 19 Clarendon StreetJean Paulynicehttp://www.blogger.com/profile/16415844431288480453noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5553321873454801662.post-89933587615789713582011-12-02T22:04:48.045-08:002011-12-02T22:04:48.045-08:00Oh yes!!
I can't wait for all the different se...Oh yes!!<br />I can't wait for all the different seasons to try all the different seasonal specialties:)foodista on pointehttps://www.blogger.com/profile/14408083499989387519noreply@blogger.comtag:blogger.com,1999:blog-5553321873454801662.post-9472975935286232072011-11-30T10:59:00.740-08:002011-11-30T10:59:00.740-08:00So jealous. I have been trying to get "Harvey...So jealous. I have been trying to get "Harvey" to come to my work for years. I've known John and Anthony since they opened their first store on Dartmouth Street. Great guys and glad to see their business continuing to grow. <br /><br />As for the shakes, I am a big fan of their seasonal shakes. Right now they have their apple and cinnamon shake. It is one of my faves. Basically tastes like drinking apple pie a la mode. :D I also love the spring time "local mint chip". It is made with "mountain mint" (aka pycnanthemum) instead of peppermint which gives it a really unique flavor. Also note they sometimes have great single day shakes. Last Valentine's cherry chocolate as an example. I almost always get my b.good shakes with yogurt instead of ice cream both to save calories and to get that slightly tangy flavor. It is particularly good with the current apple shake.Jasonhttps://www.blogger.com/profile/00709665394465316340noreply@blogger.com